Why does Mandel-Banane receive a Nutri-Score of D and which nutrients contribute most to this rating?

The Nutri-Score D is driven mainly by its high sugar content (40 g per 100 g) and moderate fat (16 g), which generate many negative points, while the modest positive contributions from fiber (5.5 g) and protein (9 g) are insufficient to offset the penalties.

How does the 40 g of sugar per 100 g in Mandel‑Banane affect people with diabetes or those watching their sugar intake?

A sugar level of 40 g per 100 g is substantially higher than typical snack averages, so consuming this product can cause rapid blood‑glucose spikes and should be limited or avoided by individuals with diabetes or strict sugar‑control diets.

Is the presence of egg and milk in Mandel‑Banane a concern for people with common food allergies?

Yes, the product lists egg and milk as ingredients and also declares traces of soy, so it is unsuitable for anyone allergic to these allergens and must be avoided by those with egg, milk, or soy sensitivities.

Belgix, Lidl • 400 g (16 x 25 g)

Mandel-Banane

Sugary Snacks

Product Insights

Mandel-Banane is an organic Belgian waffle snack flavored with almond and banana, sold in 400 g packs of 16 bite‑size pieces. It belongs to the sugary snacks and biscuits-and-cakes family, carries a Nutri-Score of D and is classified in NOVA group 3, indicating a moderately processed product. While it offers a decent amount of protein (9 g) and dietary fiber (5.5 g) for a sweet treat, its sugar content (40 g) and added sugars (~17.6 g) are considerably high, making it best enjoyed in moderation.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal411 kcal

Fat16 g

Saturated Fat1.5 g

Carbohydrates55 g

Sugars40 g

Comparative Analysis

Compared with the average sweet snack, this waffle contains more sugar (40 g vs 28.98 g) and fiber (5.5 g vs 3.07 g), but less total fat (16 g vs 17.65 g), much lower saturated fat (1.5 g vs 7.8 g), lower salt (0.03 g vs 1.98 g), and slightly fewer calories (411 kcal vs 418.19 kcal).

Ingredients

29% farine de _blé_, 26%** beurre concentré (_lait_), sucre, _œuf_**, _lait_, sel. **issu de poules élevées au sol.

84%

35%

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Frequently Asked Questions

Everything you need to know about Mandel-Banane.

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Belgix, Lidl • 400 g (16 x 25 g)

Mandel-Banane

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal411 kcal

Fat16 g

Saturated Fat1.5 g

Carbohydrates55 g

Sugars40 g

Comparative Analysis

Ingredients

29% farine de _blé_, 26%** beurre concentré (_lait_), sucre, _œuf_**, _lait_, sel. **issu de poules élevées au sol.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.