DMK Eis, Gelatelli, Lidl, gelatelli • 430g / 500ml
macadamia nut
Product Insights
Vanille & Macadamia is a frozen dessert belonging to the milk and dairy product family, specifically classified as ice cream. It carries a Nutri‑Score of E and is placed in NOVA group 4, reflecting an ultra‑processed formulation that includes cream, skimmed milk, added sugars, butter, and an emulsifier (lecithin). While it provides 3.6 g of protein and a rich buttery taste, it also delivers 22.4 g of sugar, 11.9 g of saturated fat and a modest 0.2 g of salt per 100 g, making its nutritional profile high in sugars and saturated fats.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen‑dessert, this vanilla‑macadamia ice cream contains 22.4 g of sugar (≈1 g above the 21.35 g average), 19 g of fat and 11.9 g of saturated fat, both markedly higher than the typical 11.6 g fat and 7.4 g saturated fat, while its salt at 0.2 g is well below the sector average of 1.16 g.
Ingredients
37% Schlagsahne, eingedickte entrahmte Milch, Zucker, Eigelb Glukosesirup, 2% Macadamianüsse, Butter, Bourbon Vanilleextrakt, Emulgator: Lecithine; Speisesalz. Kann Spuren von glutenhaltigem Getreide, Erdnüssen, Soja und anderen Schalenfrüchten enthalten.
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Frequently Asked Questions
Everything you need to know about macadamia nut.
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