
Product Insights
The product is a chocolate‑coated biscuit with a milk‑cream filling, classified in the sugary snacks and biscuits and cakes groups. It carries a Nutri‑Score of E and is marked as NOVA group 4, reflecting its ultra‑processed nature with added sugars, emulsifiers, raising agents and palm fat. While it provides 531 kcal per 100 g and a modest amount of protein, it is high in total fat, saturated fat and sugars, though salt is low, and it contains allergens such as gluten, milk and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack biscuits, this product contains about 51 g of sugar per 100 g versus 29 g average, 30 g of fat versus 18 g average, and 18 g of saturated fat versus 8 g average, while its salt content is well below the 2 g average.
Ingredients
Zucker, Kakaobutter, 15% _Vollmilchpulver_, 8,9% _Weizenmehl_, _Laktose_, Kakaomasse, Palmfett, _Magermilchpulver_, 1,5% _Butter_, Emulgator: _Sojalecithine_, _Süßmolkenpulver_, _Weizenstärke_, Glukose-Fruktose-Sirup, Aroma, Speisesalz, Backtriebmittel: Ammoniumcarbonate, Natriumcarbonate
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Frequently Asked Questions
Everything you need to know about Schoko & Keks Milchcreme.











