Why is Joghurt mit der Ecke - Schoko-Flakes classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it combines a dairy base with multiple industrial ingredients such as chocolate‑coated cornflakes, sweeteners, modified starches, and several food‑grade additives. Its additive list includes lecithin (E322) as an emulsifier, citric acid (E330) for acidity, calcium citrate (E333) as a regulator, gum arabic (E414) as a glazing agent, and a sweetener blend that contributes to the high added‑sugar content.

How does the sugar and salt content of this yogurt affect people with diabetes or hypertension?

With 13.4 g of sugars per 100 g, the yogurt can cause a rapid rise in blood glucose, making it a less suitable choice for individuals managing diabetes. Its low salt level (0.16 g per 100 g) is unlikely to impact hypertension, but the overall high sugar load remains the primary dietary concern for these conditions.

Is Joghurt mit der Ecke - Schoko-Flakes suitable for vegan, keto or gluten‑free diets?

No, the product is not compatible with vegan, keto or gluten‑free diets. It contains dairy milk, milk‑derived ingredients, and barley malt extract (a source of gluten), as well as a high amount of sugar, all of which disqualify it from those dietary patterns.

müller • 150g

Joghurt mit der Ecke - Schoko-Flakes

Milk And Dairy Products

Product Insights

Joghurt mit der Ecke - Schoko-Flakes is a German‑produced snack‑size yogurt that combines pasteurised milk yogurt with banana puree and chocolate‑coated cornflakes, packaged in a plastic pot with an aluminium lid. It belongs to the milk and yogurt food group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA group 4), offering 4.7 g of fat, 13.4 g of sugars and 0.16 g of salt per 100 g, which means it provides moderate protein but a high sugar content relative to typical dairy desserts. The product contains common allergens such as milk, gluten (from barley malt) and soy, and includes several additives like lecithin (E322), citric acid (E330), calcium citrate (E333) and gum arabic (E414).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal125 kcal

Fat4.7 g

Saturated Fat3.1 g

Carbohydrates15.8 g

Sugars13.4 g

Comparative Analysis

Compared with the average snack‑type dairy dessert, this yogurt has considerably more sugar (13.4 g vs 7.46 g) while its fat (4.7 g vs 5.97 g), saturated fat (3.1 g vs 3.71 g) and salt (0.16 g vs 1.03 g) are lower, and its energy is slightly higher at 125 kcal per 100 g versus the category average of 113 kcal.

Ingredients

Joghurt aus pasteurisierter _Milch_, schokolierte Cornflakes (Zucker, Mais, _Vollmilchpulver_, Kakaobutter, Kakaomasse, _Süßmolkenpulver_, Glukosesirup, _Laktose_, Emulgator Lecithine (enthält _Soja_), Speisesalz, _Gerstenmalzextrakt_, Aroma, Überzugsmittel Gummi arabicum), Zucker, Wasser, Bananenpüree*, modifizierte Stärke, Verdickungsmittel Pektine, Säuerungsmittel Citronensäure, Säureregulator Calciumcitrate, Aroma (enthält _Milch_).

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