
Product Insights
Balkánský sýr is a traditional Balkan cheese made from cow's milk, classified under the Milk and dairy products family and more specifically as cheese. It carries a Nutri-Score of E and is placed in NOVA group 3, indicating a moderately processed product with a nutritional profile that includes high salt and saturated fat, modest fat content, lower protein than average cheese, and slightly higher sugar. While it offers a rich dairy taste, consumers should be aware of its elevated sodium and modest protein contribution when incorporating it into a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this Balkan cheese contains slightly less fat and calories, but more sugar and a marginally higher salt level, while its protein content is notably lower.
Ingredients
Mleko, sól, kultury bakterii fermentacji kwasu mlekowego, podpuszczka mikrobiologiczna.
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Frequently Asked Questions
Everything you need to know about Balkánský sýr.










