
Product Insights
Figues moelleuses are 100% dried figs, classified as a plant‑based dried fruit product (PNNSS groups: Fruits and vegetables, Dried fruits). The product carries a Nutri‑Score of C (label B) and belongs to NOVA group 1, indicating minimal processing, while providing 246 kcal, 2.4 g fat, 0.8 g saturated fat, 0.2 g salt and 39 g of sugars per 100 g. It is a good source of dietary fiber (9.9 g) and low in salt, but the high sugar level may be a concern for those monitoring blood glucose or calorie intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average dried‑fruit products, Figues moelleuses contain less sugar (39 g vs 48.5 g), lower fat (2.4 g vs 7.71 g), lower saturated fat (0.8 g vs 4.42 g), less salt (0.2 g vs 1.12 g) and fewer calories (246 kcal vs 346 kcal), while providing more fiber (9.9 g vs 7.41 g).
Ingredients
Figues
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Frequently Asked Questions
Everything you need to know about Figues moelleuses.









