
Product Insights
Mimolette is a French pressed cow's milk cheese belonging to the Milk and dairy products group. It carries a Nutri-Score of D, is classified as ultra‑processed (NOVA 4), and provides high protein and calcium while containing virtually no sugars. However, it is high in saturated fat and contains added salt and a colorant, so it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese per 100 g, Mimolette has slightly lower total fat, higher saturated fat, lower salt and sugar, and higher protein and calorie content.
Ingredients
Lait de vache pasteurisé (origine : Pays-Bas), sel, ferments lactiques (lait), coagulant microbien, colorant : norbixine de rocou,
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Frequently Asked Questions
Everything you need to know about Mimolette.











