
Product Insights
Chocolat lait dessert is a milk chocolate classified as a sugary snack within the chocolate products family. It carries a Nutri-Score of E and falls into the ultra‑processed NOVA 4 category, reflecting its high levels of added sugars, saturated fat and the presence of an emulsifier (sunflower lecithin) and vanilla flavouring. The product also contains milk allergens and delivers 34 g of fat, 21 g of saturated fat and 50 g of sugars per 100 g, which are above typical snack averages.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sugary snacks, this chocolate contains more sugar (50 g vs 40.22 g), slightly more total fat (34 g vs 33.08 g) and saturated fat (21 g vs 18.99 g), while its salt level is lower (0.18 g vs 0.42 g).
Ingredients
sucre, pâte de cacao, beurre de cacao, lait en poudre entier, lactosérum (lait) en poudre, émulsifiant lécithines (tournesol); arôme vanille.
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Frequently Asked Questions
Everything you need to know about Chocolat lait dessert.








