
Product Insights
Chocolat au lait is a milk chocolate bar classified as a sugary snack within the chocolate product family. It carries a Nutri-Score of E and belongs to the ultra-processed NOVA 4 group, reflecting its high sugar (56 g per 100 g) and moderate fat (29 g per 100 g) content, though it contains no added salt and provides 8 g of protein per 100 g. Allergens present include milk, soy, and hazelnuts, and the product contains the additive soy lecithin (E322) together with vanilla flavor and malt extract.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet-snack, this chocolate contains significantly more sugar (56 g vs 40.22 g per 100 g) while its fat is slightly lower (29 g vs 33.08 g) and it has virtually no salt, resulting in a marginally higher energy content (527 kcal vs 519.46 kcal).
Ingredients
Chocolat au lait : sucre, beurre de cacao, lait écrémé en poudre, masse de cacao, lactosérum en poudre, beurre anhydre, pâte de noisette, extrait de malt, émulisifiant : lécithine de soja, arôme vanille. Contient : lait, soya, noisettes, peut contenir : blé (gluten), autres fruits secs. INGREDIENTS : Milk chocolate : sugar, cocoa butter, skimmed milk powder, cocoa mass, whey powder, anhydrous butter, hazelnut paste, malt extract, emulisifier : soya lecithin, vanilla flavor. Contains: milk, soya, hazelnuts, may contain : wheat (gluten), other dried fruits. شوكولاتة الحليب : سكر، زبدة الكاكاو، مسحوق الحليب منزوع الاسم، عجيئة الكاكاو، مسحوق ال لاکتوسیروم زبدة آلحليب، عجينة البندق، خلاصة الشعیر، مستحلب : ليستين الصويا، نكهة الفانیلين. يحتوي على: ekos .AUT الحليب، الصوياء البندق، قد يحتوي علی:قمح )جلوتين(، فواکه جافة الأخَرۍ.
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Frequently Asked Questions
Everything you need to know about Chocolat au lait.









