Sol & Mar, Lidl, Lidl Sol & Mar • 195 ml
Piri-Piri
Product Insights
Piri-Piri is a 195 ml hot sauce marketed by Sol & Mar for Lidl, made from water, 32% piri-piri pepper, salt, vinegar, spices and a range of additives. The sauce is vegan, low in fat and sugars, and benefits from an Eco-Score of A and FSC-certified plastic packaging, yet it is classified as ultra-processed (NOVA 4), contains several additives such as sodium benzoate, potassium sorbate, acetic, lactic and citric acids, xanthan gum and paprika extract, and its salt level is marked as high, with sulphites present as an allergen. It belongs to the "Fat and sauces" PNNS group, has no Nutri-Score because it is a spice product, and its high salt content means it should be used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average food, this Piri-Piri sauce contains far less fat and sugars but markedly more salt, matching the typical profile of hot condiments.
Ingredients
water, 32% piri-piri pepper, salt, acidity regulators: acetic acid, lactic acid, citric acid, wine vinegar (contains sulphites), spices, thickener: xanthan gum, paprika extract, preservatives: sodium benzoate, potassium sorbate,
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Frequently Asked Questions
Everything you need to know about Piri-Piri.
