Piquant • 100ml 100gr
Piri Piri Molho
Product Insights
Piri Piri Molho is a Portuguese‑style hot chili sauce packaged in a glass jar, positioned in the Fat and sauces / Dressings and sauces group. It carries a Nutri‑Score of D and is classified as NOVA 4 ultra‑processed, with a high salt level of 11 g per 100 g, low sugars (0.1 g), modest fat (1.6 g) and a decent fiber content (3.8 g), while providing 45 % fruit‑vegetable content from chilli peppers. The formulation is vegan and lactose‑free but contains three food additives, sodium benzoate (E211), citric acid (E330) and xanthan gum (E415), which some consumers consider less natural.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average sauce values, Piri Piri Molho is far lower in sugars, fat, saturated fat and calories, but its salt content more than doubles the category average.
Ingredients
chilli peppers (45%), water, salt, citric acid, sodium benzoate, xanthan gum
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Piri Piri Molho.
