
Product Insights
KEK is a sweet biscuit snack sold by IKEA in a 175 g plastic container. It belongs to the Sugary snacks and Biscuits and cakes families, carries a Nutri‑Score of D and a NOVA group 4 classification, and while it offers relatively high fiber (13.8 g per 100 g) it is also high in sugars (19 g) and contains moderate amounts of fat (12 g) and salt (1.4 g). The product contains gluten and soy allergens and includes additives such as emulsifier E322 and raising agent E500ii, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet biscuit (≈28.9 g sugar, 17.6 g fat, 7.8 g saturated fat and 2.0 g salt per 100 g), KEK contains considerably less sugar, fat, saturated fat and salt while offering a markedly higher fiber content.
Ingredients
Farine de blé complet, sucre, farine de blé, huile de tournesol, sirop d'oligofructose, sel, poudre à lever (E500ii), arômes, levure, glucose, fructose, émulsifiant (E322), malt d'orge, farine de blé malté.
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Frequently Asked Questions
Everything you need to know about KEK.











