Ker Cadelac
Ker cadelac
Product Insights
Ker Cadelac is a packaged marble cake marketed as a sweet snack and pastry, falling under the sugary snack and pastry families. Per 100 g it delivers 442 kcal, 26 g of fat, 29 g of sugars and 6.5 g of protein, resulting in a Nutri‑Score of E and an ultra‑processed (NOVA 4) classification, reflecting its high sugar and fat content despite a modest salt level. The product carries a no‑palm‑oil label and an Eco‑Score of D, indicating moderate environmental impact, but it is not suitable for vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, this marble cake contains roughly 75 % more sugar (29 g vs 16.6 g) and about 50 % more fat (26 g vs 17.3 g), while its salt level (0.8 g) is below the typical 1.9 g.
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Frequently Asked Questions
Everything you need to know about Ker cadelac.
