
Product Insights
Bröd Tunnbröd is a thin, plant-based bread belonging to the cereals and potatoes group (bread) sold by IKEA. It carries a Nutri-Score of C and falls into the ultra-processed NOVA 4 category, featuring added sugars, emulsifiers (E471, E472e), a raising agent (E503ii) and an antioxidant (E300), while also containing gluten and a small amount of fennel spice. Nutritionally, it provides 296 kcal per 100 g, with low fat (2.9 g) and salt (0.88 g), but its sugar content (9.1 g) is notably higher than the average bread, and its protein level (9.7 g) is close to typical values.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages, this bread contains almost double the sugar (9.1 g vs 4.8 g per 100 g), less than half the fat (2.9 g vs 5.5 g), significantly lower salt (0.88 g vs 4.0 g), while its protein is similar (9.7 g vs 9.9 g).
Ingredients
Farine de blé (71%), eau, sucre, gluten de blé, sirop vierge (saccharose, glucose et fructose), huile de colza, levures, sel, levain (à base de seigle), fructose, épice (fenouil), émulsifiants (E471, E472e), poudre à lever (E503ii), agent de traitement de la farine (E300).
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Frequently Asked Questions
Everything you need to know about Bröd Tunnbröd.








