
Product Insights
The Cookies & Cream Protein Bar is a protein‑rich sports supplement designed for active adults and bodybuilders. It provides 35 g of protein and 21.7 g of fiber per 100 g while keeping sugars at just 1.7 g, but it is an ultra‑processed product (NOVA 4) that contains multiple additives such as erythritol, sucralose, glycerin and xanthan gum, as well as palm kernel oil, moderate fat (11.7 g) and salt (1.25 g). Its Nutri‑Score is not applicable for supplements, it is certified gluten‑free, and it lists milk, almonds and soy as allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average protein bar, this bar delivers far less sugar and salt, lower fat, while offering markedly more protein and fiber.
Ingredients
Protein biend (milk protein isolate, whey protein isolate), Polydextrose (fibre) (12 g per 60g serving), Almonds, Water, Cocoa butter, Erythritol, Glycerin, Maltodextrin soluble corn fibre, Natural flavours, Cocoa (processed with alkali), Palm kernel oil, Sea salt, Sodium caseinate, Sunflower lecithin and/or Soy lecithin, Sucralose (93 mg per 60 serving), Xanthan gum, Baking soda, Stevia extract.
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Frequently Asked Questions
Everything you need to know about Cookies & Cream Protein Bar.







