
Product Insights
Instant Miso Soup – Tofu & Wakame Seaweed is a 152 g gluten‑free, ready‑to‑prepare dried soup marketed as a convenient one‑dish meal. It belongs to the composite foods/one‑dish meals category and provides 10.5 g protein, 5.3 g fiber and 158 kcal per 100 g, but its salt content (9.6 g) and sugars (5.3 g) far exceed typical values for similar products. Classified as a NOVA 3 product, it contains fish‑derived ingredients (sardine, bonito) and soybeans, making it unsuitable for vegans and for those with soy or fish allergies.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dried soups, this product has markedly higher salt and sugar levels, higher protein and fiber, but delivers slightly fewer calories and lower fat.
Ingredients
soup BASE PACKET:Rice Miso(Filtered Wat Soybeans[Non-Genetically Modifiedl, Rice, S a Salt), Filtered Water, Alcohol, Sugar, Yeast Extract , Autolyzed Protein(Sardine), Bonito Powder, Sea Salt, Dried Bonito Extract, Kelp Extract. GARNISH PACKET:Dried Tofu(Soybeans, Calcium Dried Wakame Seaweed, Dried Green Onion. CONTAINS:Soybeans, Bonito Fish, Sardine.
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Frequently Asked Questions
Everything you need to know about Instant Miso Soup - Tofu & Wakame Seaweed.









