Rivaj • 12, 1.3kg
Naan
Product Insights
Rivaj Naan is a plant‑based flatbread made from enriched wheat flour, water, soybean oil and a blend of preservatives and leavening agents, marketed as vegetarian, halal and kosher. It carries a Nutri‑Score of D and belongs to NOVA group 4, indicating an ultra‑processed product with additives such as calcium propionate (E282), fumaric acid (E297), potassium sorbate (E202) and lactic acid (E270). Nutritionally it provides about 10 g of protein and 2 g of fiber per serving, but its salt level (2.3 g per serving) is high and its fiber content is below typical breads, while sugars are low.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar breads (average 4.79 g sugars, 5.52 g fat, 1.4 g saturated fat, 3.95 g salt per 100 g), this naan contains less sugar and salt, slightly more fat, and lower fiber than typical.
Ingredients
Enriched wheat flour, Water, Soybean oil, Salt, Sugar, Baking powder, Yeast, Wheat gluten, Calcium propionate, Fumaric Acid, Potassium sorbate, Lactic acid, Calcium lactate. Contains: Wheat. May contain: Eggs, Milk, Soy, Sesame seeds.
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Frequently Asked Questions
Everything you need to know about Naan.
