
Product Insights
Almond Flour Crackers Rosemary & Sea Salt are a plant-based salty snack made primarily from almonds, sunflower and flax seeds, cassava flour and a touch of sea salt and rosemary. They belong to the Salty snacks group, carry a Nutri-Score of D and are classified in NOVA 3, indicating a processed but not ultra-processed product. The crackers provide a relatively high amount of protein (10 g) and fiber (6.7 g) per 100 g, yet their fat (30 g) and salt (1.9 g) levels are elevated, which may be a concern for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cracker, this product contains more fat (30 g vs 23.6 g), more protein (10 g vs 8 g) and fiber (6.7 g vs 4.5 g), while delivering less sugar (0 g vs 3.8 g) and markedly less salt (1.9 g vs 52.4 g) per 100 g.
Ingredients
almonds, sunflower seeds, flax seeds, tapioca starch, cassava flour, organic sunflower oil, sea salt, rosemary, organic onion, organic garlic, organic pepper
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Frequently Asked Questions
Everything you need to know about Almond Flour Crackers Rosemary & Sea Salt.











