
Product Insights
Maple Almond Butter Ancient Grain Granola is a plant‑based breakfast cereal classified under the cereals and potatoes and breakfast cereals groups. It carries a Nutri‑Score of D and is placed in the ultra‑processed NOVA 4 category, reflecting its high fat (20 g), saturated fat (8.3 g), and sugar (20 g) levels alongside moderate salt (1 g) and modest fiber (6.7 g). The product is gluten‑free and contains nuts and coconut, so it is unsuitable for those with related allergies, while its ingredient list suggests a vegan‑friendly formulation despite the ambiguous vegan status label.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal, this granola contains markedly more fat (20 g vs 9 g), saturated fat (8.3 g vs 2.5 g) and sugars (20 g vs 14 g), while offering slightly less fiber (6.7 g vs 8.3 g) and lower salt (1 g vs 1.8 g).
Ingredients
organic gluten-free oats, organic coconut sugar, organic raw virgin coconut oil, almond butter, maple syrup, sunflower seeds, almonds, organic amaranth puffs, organic quinoa hakes, organic chia seeds, cinnamon, sea salt, natural flavor.
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Frequently Asked Questions
Everything you need to know about MAPLE ALMOND BUTTER ANCIENT GRAIN GRANOLA.








