Grain-Free Coconut Cashew Nut Granola

This Coconut Cashew Nut Granola is a plant‑based breakfast cereal that combines organic sunflower seeds, cashews, pumpkin seeds, coconut sugar and coconut oil, making it vegan, gluten‑free and rich in seed‑derived nutrients. Nutritionally it delivers 566 kcal per 100 g with a Nutri‑Score of D and a NOVA classification of 3, offering 13 g of added sugars, 43 g of fat (including 15 g saturated fat) and 0.35 g of salt, while providing 6.7 g of fiber and 5 g of protein per 100 g. The product’s strengths are its organic seed blend and high fiber content, but its high sugar and saturated‑fat levels, plus a moderate salt amount, limit its suitability for low‑calorie or low‑sugar diets.