
Product Insights
Nut granola blueberry cinnamon is a plant‑based breakfast cereal that falls under the "Cereals and potatoes" and "Breakfast cereals" categories, and it is labeled gluten‑free and keto‑friendly. Per 100 g it delivers 533 kcal, 50 g fat (including 16.7 g saturated fat), 30 g carbohydrates (about 6.7 g sugars), 13.3 g protein and 23 g fiber, earning a Nutri‑Score of D and a NOVA 4 ultra‑processed rating, which reflects its high fat and saturated‑fat content despite low added sugars. The formula contains sunflower and pumpkin seeds, pecans, almonds, butter, dried blueberries and cinnamon, so it provides nut‑derived nutrients but also carries milk and nut allergens and is not suitable for vegans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal (14.1 g sugars, 9 g fat, 2.5 g saturated fat, 1.8 g salt, 389 kcal, 8.3 g fiber, 64 g carbs and 10.2 g protein per 100 g), this granola supplies far more fat, saturated fat and calories, markedly less sugar, salt and total carbohydrates, and substantially higher fiber and protein.
Ingredients
SUNFLOWER SEEDS, PUMPKIN SEEDS, COCONU ALMONDS, PECANS, ERYTHRITOL, BUTTER, DRIED BLUEBERRIES, CINNAMON, SALT, MONK FRUIT EXTRACT
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Frequently Asked Questions
Everything you need to know about nut granola blueberry cinnamon.










