
Product Insights
think! HIGH PROTEIN PROTEIN BAR is a gluten‑free, high‑protein snack marketed to athletes and bodybuilders, delivering 20 g of protein per 60 g bar. It is classified as a NOVA 4 ultra‑processed product and contains additives such as E322 (soy lecithin) and E965 (maltitol syrup), as well as palm kernel oil, which raises environmental concerns. Nutri‑Score is not applicable for this dietary‑supplement product, and while it is low in added sugars and salt, its moderate fat, modest fiber and protein content below the average for protein bars give it a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average protein bar, this product contains far less sugar (0 g vs 11.6 g) and salt (0.475 g vs 0.89 g) and about half the fat, but also provides less protein (20 g vs 28.9 g) and fiber (2 g vs 9.5 g) than typical bars.
Ingredients
PROTEIN BLEND (SOY PROTEIN ISOLATE, WHEY PROTEIN ISOLATE,, CALCIUM CASEINATE), MALTITOL SYRUP, ALKALIZED COCOA POWDER, VEGETABLE, LYCERIN, WATER, ALMOND BUTTER, PALM KERNEL OIL, SUNFLOWER OIL, SUNFLOWER, OVOR SOY LECITHIN, NATURAL FLAVOR, TAPIOCA STARCH, CHOCOLATE, SALT., TREE NUTS (ALMOND), MILK, AND SOY.
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Frequently Asked Questions
Everything you need to know about High Protein Protein Bar.







