
Product Insights
The Protein.si protein bar is a gluten‑free dietary supplement that belongs to the protein foods group. It offers a high protein level of 22.8 g per 100 g but also contains a very high sugar content of 29 g and saturated fat of 10.1 g, resulting in 422 kcal per 100 g. Classified as an ultra‑processed product (NOVA 4), it lacks a Nutri‑Score because it is considered a supplement rather than regular food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical protein bars, this bar contains roughly four times more sugar (29 g vs 7.4 g) and nearly double the saturated fat (10.1 g vs 5.9 g), while delivering only about 60 % of the average protein content.
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Frequently Asked Questions
Everything you need to know about protein bar.







