
Product Insights
The think! HIGH PROTEIN Protein Bar is a high‑protein snack positioned in the protein‑bars segment, delivering about 33 g of protein per 100 g and marketed as gluten‑free. It contains 15 g fat (5 g saturated), 1.1 g salt, 0 g sugar and only 1.7 g fibre, giving it an energy value of 383 kcal per 100 g, which is lower in sugar and salt than the typical bar but provides modest fibre and a moderate amount of saturated fat. The bar is classified as NOVA 4 ultra‑processed and includes several additives such as soy lecithin (E322), maltitol (E965) and glycerol (E422), and it also contains common allergens like soy, milk and peanuts, which may be a drawback for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the category average for protein bars, this bar has no sugar, less fat (15 g vs 17 g), lower saturated fat (5 g vs 7.2 g), markedly less salt (1.1 g vs 5.5 g), slightly lower calories (383 kcal vs 410 kcal), far less fibre (1.7 g vs 11.4 g), similar carbs and higher protein (33 g vs 29.5 g).
Ingredients
PROTEIN BLEND (SOY PROTEIN ISOLATE, CALCIUM CASEINATE, WHEY PROTEIN ISOLATE), MALTITOL SYRUP, VEGETABLE GLYCERIN, PEANUT BUTTER, WATER, COCOA BUTTER, CHOCOLATE, PEANUT FLOUR, SUNFLOWER OIL, PEANUT OIL, SUNFLOWER AND/OR SOY LECITHIN, SODIUM CASEINATE, SALT, MILK FAT, NATURAL FLAVOR, PROTEIN BLEND (SOY PROTEIN ISOLATE, WHEY PROTEIN ISOLATE, CALCIUM CASEINATE), MALTITOL SYRUP, ALKALIZED COCOA POWDER, VEGETABLE GLYCERIN, WATER, ALMOND BUTTER, PALM KERNEL OIL, SUNFLOWER OIL, SUNFLOWER AND/OR SOY LECITHIN, NATURAL FLAVOR, TAPIOCA STARCH, CHOCOLATE, SALT
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Frequently Asked Questions
Everything you need to know about Protein Bar.







