
Product Insights
Power Waffles are a sweet snack classified under the sugary snacks and biscuits and cakes families. They carry a Nutri-Score of C and fall into NOVA group 4, reflecting an ultra-processed formulation with several additives such as soy lecithin (E322), guar gum (E412), sodium acid pyrophosphate (E450i) and baking soda (E500ii). Nutritionally, the waffles provide a relatively high protein content (≈16 g per 100 g) and modest fiber, but they also contain moderate added sugars (≈6.6 g), salt (≈0.7 g) and saturated fat (≈1.3 g, low), and they list common allergens including eggs, milk, gluten and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet-snack averages, Power Waffles contain about one-quarter the sugar (7.9 g vs 28.98 g), roughly 20 % less fat (14.5 g vs 17.6 g), far lower saturated fat (1.3 g vs 7.8 g) and salt (0.7 g vs 2.0 g), while delivering more than double the protein (15.8 g vs 6.3 g) and slightly more fiber.
Ingredients
Water, 100% whole grain wheat flour, canola and/or sunflower and/or soybean oil, 100% whole grain oat flour, cane sugar, whole blueberries, whey protein concentrate, wheat protein isolate, sunflower and/or soy and/or canola lecithin, whey protein isolate, buttermilk, egg whites, wheat gluten, natural flavors, leavening (sodium acid pyrophosphate and baking soda), sea salt, guar gum.
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Frequently Asked Questions
Everything you need to know about Protein-Packed Power Waffles Blueberry.










