Maggi
Fond de veau
Product Insights
Fond de veau is a dehydrated veal stock marketed by Maggi, falling under the meat preparations group. It carries no official Nutri‑Score and is classified as a NOVA 3 processed product, offering very low fat (0.5 g), low sugar (0.5 g) and minimal calories (40 kcal per 100 g) but providing little protein and likely high sodium. Overall, the broth is convenient for cooking but contributes negligible nutritional value and should be used sparingly, especially for salt‑restricted diets.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average of its food category, the veal stock contains far less sugar (0.5 g vs 1.42 g) and dramatically lower fat (0.5 g vs 14.08 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Fond de veau.
