
Product Insights
OAT vanilla is a plant‑based oat milk alternative classified as a beverage within the plant‑based milk substitutes group. It carries a Nutri‑Score of C and falls in the ultra‑processed NOVA 4 group; per 100 ml it provides modest calories (48 kcal) and low levels of saturated fat (0.2 g), salt (0.12 g) and sugars (2.8 g), but it contains added oil and three food‑grade additives, and its protein (1.2 g) and fiber (0.8 g) are modest. Overall, the drink offers a low‑sugar, low‑fat option for vegans and those avoiding dairy, yet its processed nature and limited protein may make it less suitable as a primary nutrition source.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average values for beverages (sugars 10.75 g, fat 6.97 g, saturated fat 3.39 g, salt 0.37 g and energy 142 kcal per 100 g), this oat vanilla drink contains markedly lower sugar, fat, saturated fat, salt and calories per 100 ml.
Ingredients
Oat base (filtered water, oats), Sunflower oil, Natural flavour, Sea salt, Gellan gum, Locust bean gum, Amylase, Vitamins and minerals (tricalcium phosphate, calcium carbonate, vitamin A palmitate, vitamin D2, riboflavin, vitamin B12, zinc gluconate)
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Frequently Asked Questions
Everything you need to know about OAT vanilla.










