Planet Oat
Oatmilk Vanilla
Product Insights
Oatmilk Vanilla is a plant‑based milk alternative from the Beverage group, carrying a Nutri‑Score of C and classified in the ultra‑processed NOVA 4 category. It provides low levels of sugar (1.25 g), fat (0.63 g) and salt (0.10 g per 100 g, with modest protein and fiber) while being fortified with calcium carbonate, vitamin A palmitate, vitamin D2, riboflavin and vitamin B12. However, the formulation includes several additives such as dipotassium phosphate, gellan gum and natural flavor, and it contains gluten from oats, which may be a concern for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical plant‑based milks, this oatmilk contains far less sugar (1.25 g vs 10.75 g), fat (0.63 g vs 6.97 g) and salt (0.10 g vs 0.37 g per 100 g).
Ingredients
Oatmilk (filtered water, oats), calcium carbonate, dipotassium phosphate (stabilizer), sea salt, natural vanilla flavor with other natural flavors, gellan gum, vitamin a palmitate, vitamin d2, riboflavin (vitamin b2) and vitamin b12.
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Frequently Asked Questions
Everything you need to know about Oatmilk Vanilla.
