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Oat Vanilla SoFresh
Product Insights
Oat Vanilla SoFresh is a plant‑based milk alternative classified under the plant‑based milk substitutes group. It carries a Nutri‑Score of C and falls in NOVA group 4, indicating it is ultra‑processed, yet it provides low fat (2 g), low saturated fat (0.2 g), low salt (0.12 g), and added calcium, vitamin D2, and vitamin B12, while its sugar level is moderate at 2.8 g per 100 g. The product’s protein content is modest (1.2 g/100 g), it contains several food additives such as gellan gum, locust bean gum and amylase, and it may not meet strict vegan standards due to a “maybe vegan” natural flavour, so consumers should weigh these factors.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average oat‑based drink, this vanilla oat milk contains roughly one‑third the sugar, half the fat, and less than a third the salt, while delivering higher fiber but slightly less protein and overall calories.
Ingredients
Oat base (filtered water, gluten-free oats), Sunflower oil, Natural flavour, Sea salt, Gellan gum, Locust bean gum, Amylase, Vitamins and minerals (tricalcium phosphate, calcium carbonate, vitamin A palmitate, vitamin D2, riboflavin, vitamin B12, zinc gluconate).
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Frequently Asked Questions
Everything you need to know about Oat Vanilla SoFresh.
