
Product Insights
Healthy Grains Granola Dark Chocolate is a plant‑based breakfast or snack cereal made primarily from oats, millet, quinoa and soy protein isolate. It carries a Nutri‑Score of A and falls in NOVA group 4, indicating an ultra‑processed formulation that includes added sugars, cane syrup and a small amount of soy lecithin (E322). Nutritionally it provides high protein (≈16.7 g) and fiber (≈6.7 g) per 100 g, but also elevated total fat (10 g) and sugars (10 g) while keeping salt low (0.54 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical granola average, this product contains more fat (10 g vs 6.94 g) and slightly more sugar (10 g vs 9 g), but offers higher protein (16.7 g vs 9.8 g), more fiber (6.7 g vs 5.0 g), lower saturated fat and salt, and a modestly higher calorie count (369 kcal vs 353 kcal).
Ingredients
Oats, tapioca syrup, soy protein isolate, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract), dried cane syrup, millet, canola oil, cocoa powder, brown rice, tapioca starch, buckwheat, vanilla extract, amaranth, sea salt, quinoa, brown rice syrup, vitamin e.
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Frequently Asked Questions
Everything you need to know about healthy grains granola Dark Chocolate.















