
Product Insights
Peanut Butter Cups are a sweet confection classified as a sugary snack and belong to the 'Sweets' PNNS group. The product carries a Nutri‑Score of E and falls into NOVA group 4, reflecting its ultra‑processed nature with added sugars, emulsifiers and preservatives. While it provides a notable amount of protein (≈10 g) and fiber (≈3.8 g) per 100 g, it also contains very high levels of fat (≈29 g), saturated fat (≈10 g), sugar (≈52 g) and salt (≈0.8 g, more than double the average for sugary snacks).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sugary snacks, this product delivers about three times more fat (29 g vs 10.5 g) and double the saturated fat (10 g vs 7 g), while its sugar (52 g) is slightly below the category average of 53 g but its salt (0.8 g) exceeds the average 0.36 g.
Ingredients
milk chocolate (sugar, cocoa butter, chocolate, nonfat milk , milk fat, lactose , soy lecithin, pgpr, emulsifier), peanuts , sugar, dextrose, salt, tbhq (preservative),
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Frequently Asked Questions
Everything you need to know about Peanut Butter Cups.








