
Product Insights
Crème fraîche is a cultured cream that belongs to the milk and dairy product family. It carries a Nutri‑Score of C and is classified as NOVA 1, indicating minimal processing, but it is high in fat (30.8 g per 100 ml) and calories (≈297 kcal per 100 ml) while containing very low sugar and salt. The product is vegetarian and contains milk, making it suitable for those who enjoy rich cream but unsuitable for low‑fat, low‑calorie or dairy‑allergic diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average dairy items, this crème fraîche contains far more fat and calories, yet far less sugar and salt.
Ingredients
pasteurised cultured cream
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Frequently Asked Questions
Everything you need to know about Crème fraîche.










