Sainsbury's • 2pcs
White Baguettes
Product Insights
White Baguettes are a plant‑based bakery item classified in the cereals and potatoes group, specifically the bread sub‑category. They carry a Nutri‑Score of B and belong to NOVA group 3, containing 0.9 g fat, 0.3 g saturated fat, 0.71 g salt, 2.5 g sugars, 8.4 g protein and 4 g fibre per 100 g, and are vegan but not gluten‑free. While the low fat, low sugar and decent fibre are positives, the moderate salt level, processed status and the presence of additive E300 (ascorbic acid) and gluten should be considered.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the category averages, this white baguette delivers far less fat (0.9 g vs 5.5 g), saturated fat (0.3 g vs 1.4 g), salt (0.71 g vs 3.95 g) and calories (285 kcal vs 349 kcal), but it contains more carbohydrates (58.7 g vs 47.3 g) and slightly less fibre and protein.
Ingredients
Wheat Flour, Water, Yeast, Fermented Wheat Flour, Salt, Malted Wheat Flour, Flour Treatment Agent (Ascorbic Acid)
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Frequently Asked Questions
Everything you need to know about White Baguettes.
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