Trader Joe's
Pita Chips
Product Insights
Pita Chips are a salty snack classified in the Salty snacks/Appetizers group, made from pita bread, high‑oleic sunflower oil and sea salt, and carry vegetarian, vegan and gluten‑containing labels. The product earns a Nutri‑Score of D and falls into NOVA 3, reflecting a moderate amount of added sugars (3.6 g per 100 g), relatively low saturated fat (0 g) and a high protein content (14.3 g per 100 g). While the chips offer a decent protein boost and contain no artificial preservatives, they are still moderately high in total fat (10.7 g) and salt (1.34 g per 100 g), which may limit their suitability for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, these pita chips contain roughly half the fat (10.7 g vs 23.6 g), virtually no saturated fat, about 30 % less salt (1.3 g vs 52.4 g), slightly lower sugar (3.6 g vs 3.8 g), considerably more protein (14.3 g vs 8 g), more carbohydrates (71.4 g vs 56.9 g), and a similar calorie level (≈464 kcal vs 471 kcal).
Ingredients
Pita Bread (Wheat Flour, Vital Wheat Gluten, Cane Sugar, Salt, Yeast, Malted Barley Flour), High-Oleic Sunflower Oil (Sunflower Oil, Mixed Tocopherols [To Preserve], Rosemary Extract [To Preserve]), Sea Salt.
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Frequently Asked Questions
Everything you need to know about Pita Chips.
