Simply M&S
Strawberry Jam
Product Insights
Strawberry Jam is a plant‑based sweet spread classified in the Sugary snacks and Sweets groups. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, reflecting its high added sugar (61.6 g per 100 g), low fat and protein, and the presence of additives such as citric acid (E330) and pectin (E331). While the jam provides a quick source of carbohydrates and modest fiber, its sugar level exceeds typical fruit‑preserve averages and the lack of fruit‑percentage labeling limits its nutritional benefit.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for jams, this strawberry jam contains considerably more sugar (61.6 g vs 53.44 g per 100 g), far less fat (0.1 g vs 10.52 g) and lower salt (0.05 g vs 0.36 g).
Ingredients
Sugar Strawberries Acidity Regulator: Citric Acid, E331 Gelling Agent Pectin.
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Frequently Asked Questions
Everything you need to know about Strawberry Jam.
