
Product Insights
Lee Kum Kee oyster sauce is a condiment that belongs to the Dressings and sauces family. It is classified as ultra‑processed (NOVA group 4) and contains no fat, very low salt, but a high sugar level of about 21 g per 100 g, with a modest energy value of 20 kcal. The product also includes gluten and mollusk allergens and uses additives such as acetic acid (E260) and a preservative (E14xx).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this oyster sauce provides roughly double the sugar, virtually no fat or salt, and far fewer calories per 100 g.
Ingredients
Piments salés 59% (piments 80%, sel), eau, sucre, ail déshydraté 5%, vinaigre de riz, amidon modifié de mais, acidifiant (acide acétique). Poids net 368 g IT Salsa
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Frequently Asked Questions
Everything you need to know about Lee kum kee.











