
Product Insights
TERIYAKI CHICKEN BOWL is a frozen one‑dish meal that falls under the Composite foods category of the PNNS classification. It carries a Nutri‑Score of C and is assigned to NOVA group 3, indicating a processed product with multiple ingredients but no listed additives. While its sugar content (6.6 g per 100 g) exceeds the average for similar meals, it offers relatively low fat (1.1 g) and salt (0.7 g) levels, and it contains soy and sesame allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen meal, this bowl contains about 84% more sugar, but roughly 81% less fat and 81% less salt per 100 g.
Ingredients
Cooked Rice, Boneless Skinless Chicken Thigh, Broccoli, Bok Choy, Carrots, Cane Sugar, Soy Sauce, Water, Lime Juice, Cornstarch, Garlic, Toasted Sesame Oil, Ginger. Contains Soy, Sesame.
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Frequently Asked Questions
Everything you need to know about TERIYAKI CHICKEN BOWL.











