
Product Insights
APPLE CIDER VINEGAR by BRAGG is a certified organic, raw apple cider vinegar with the mother, packaged in a glass bottle and marketed as a vegan, non-GMO condiment. It belongs to the PNNS groups Fat and sauces and Dressings and sauces, carries a NOVA 2 classification indicating minimal processing, and registers low levels of fat, saturated fat, sugars and salt. Although it does not have a Nutri-Score, which limits direct nutritional ranking, its high EcoScore (A+) and organic certifications offset the lack of a calorie-dense profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the typical condiment averages of 10.95 g sugars, 12.01 g fat and 5.02 g salt per 100 g, this apple cider vinegar contains virtually no sugars, fat or salt, making it dramatically lower in those macronutrients.
Ingredients
Certified Organic, Raw Apple Cider Vinegar and Purified Water
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Frequently Asked Questions
Everything you need to know about 12000436 Bragg Organic Apple Cider Vinegar.








