
Product Insights
Organic Apple Cider Vinegar with the Mother is a certified organic, vegan condiment classified in the dressings and sauces group. It carries a low NOVA rating of 2, indicating minimal processing, and its nutrition facts show virtually no fat, protein, or calories, with only 0.1 g of sugars and 0.02 g of salt per 100 ml. While its lack of macronutrients means it provides little nutritional value beyond its acidity, it remains a suitable zero‑calorie option for seasoning and preserving foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the typical condiment average of 10.95 g sugars, 12.01 g fat and 5.02 g salt per 100 g, this apple cider vinegar contains only 0.1 g sugars, no fat and 0.02 g salt, making it exceptionally low in those nutrients.
Ingredients
organic apple cider vinegar, mother of vinegar
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Frequently Asked Questions
Everything you need to know about Organic Apple cider vinegar with the mother.







