
Product Insights
Perdue Organic Chicken Tenders are frozen, breaded chicken breast pieces labeled gluten‑free and USDA‑organic. Classified in the meat group of the PNNS system, they have a Nutri‑Score of C and belong to NOVA group 3, providing roughly 13.7 g of protein, 10.5 g of fat (2.1 g saturated), 1.05 g of added sugars and 1.26 g of salt per 100 g, for a total of 221 kcal. The high protein and low sugar are positives, but the moderate fat, added honey (making it non‑vegan) and added sugars limit suitability for low‑carb or vegan eating patterns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages, these chicken tenders have lower sugar (1.05 g vs 2.15 g), lower fat (10.5 g vs 12.38 g) and lower salt (1.26 g vs 3.21 g), slightly higher calories (221 kcal vs 212 kcal), yet they provide less protein (13.7 g vs 19.9 g).
Ingredients
organic boneless chicken breast with rib meat, water, organic rice flour, organic yellow corn flour, organic yellow corn meal, contains less than 2% of sea salt, organic corn starch, organic garlic powder, organic cane sugar, organic onion powder, raisin juice concentrate, organic honey, organic white pepper, organic black pepper, organic yeast extract,
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Frequently Asked Questions
Everything you need to know about Chicken Tenders.












