
Product Insights
The Original Ranch is a ready‑to‑use salad dressing classified in the Fat and sauces (Dressings and sauces) group. It carries a Nutri‑Score of E and is placed in NOVA group 4, containing about 40 g of fat (including 6 g of saturated fat), 2 g of salt and 3 g of sugars per 100 g, with no protein and a calorie content of 433 kcal. While it is gluten‑free, it includes dairy, egg and soy allergens, and its high fat and salt levels make it a less healthy choice for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salad dressing, this Ranch dressing provides roughly three times more fat and saturated fat, about half the salt, and significantly less sugar, resulting in a markedly higher calorie density.
Ingredients
Vegetable oil (soybean and/or canola), water, sugar, salt, nonfat buttermilk, egg yolk, natural flavors, less than 1% of: spices, garlic*, onion*, vinegar, phosphoric acid, xanthan gum, modified food starch, monosodium glutamate, artificial flavors, disodium phosphate, sorbic acid and calcium disodium edta added to preserve freshness, disodium inosinate and guanylate.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about The Original Ranch.











