
Product Insights
Smooth Peanut Butter is a plant‑based spread produced in Canada by Kraft, made primarily from roasted peanuts and soybean oil. It carries a Nutri‑Score of C, with very high fat (53 g per 100 g), including saturated fat (10 g), moderate sugar (6.7 g) and a lower‑than‑average salt content (1 g), while providing a good amount of fiber (6.7 g). The product is classified as ultra‑processed (NOVA 4) and contains hydrogenated vegetable oil, mono‑ and diglycerides, and may include trace palm‑derived ingredients, plus allergens peanuts and soybeans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar spreads, this smooth peanut butter contains roughly three times more fat (53 g vs 15 g), about 60 % more sugar (6.7 g vs 4.1 g), while its salt level is lower than the average (1 g vs 2.3 g).
Ingredients
Select roasted peanuts, Soybean oil, Corn maltodextrin, Sugar, Hydrogenated vegetable oil (cotton seed and rapeseed oil), Salt, Mono - and diglycerides (1004L)
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Frequently Asked Questions
Everything you need to know about Smooth Peanut Butter.









