Kraft • 500 g
Smooth Peanut Butter
Product Insights
Smooth Peanut Butter is a legume‑based spread that falls under the PNNS groups Cereals and potatoes and Legumes. It carries a Nutri‑Score of C and is classified as NOVA 4, reflecting its ultra‑processed nature, with a high fat and saturated‑fat content, moderate sugars and a notable amount of fiber; it also includes hydrogenated vegetable oil and mono‑ and diglycerides (E471) as additives. While it provides plant‑based protein and fiber, the elevated fat and sugar levels, plus the presence of common allergens (peanuts, soy) and added sugars, make it less suitable for low‑fat or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread in its category, Smooth Peanut Butter contains more sugar (6.7 g vs 4.1 g per 100 g) and slightly less fiber (6.7 g vs 6.7 g), its salt content is lower (1 g vs 2.3 g), and its fat level remains comparable to the category average of about 15 g per 100 g.
Ingredients
Select roasted peanuts, Soybean oil, Sugars (corn maltodextrin, sugar), Hydrogenated vegetable oil (cottonseed and rapeseed oil), Salt, Mono - and diglycerides.
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Frequently Asked Questions
Everything you need to know about Smooth Peanut Butter.
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