
Product Insights
Grec - Greek 2% is a plain Greek-style yogurt made from skimmed cow's milk, cream, milk proteins, and bacterial cultures, belonging to the milk and dairy product family. It carries a Nutri-Score of A and an Eco-Score of A, reflecting high protein (16 g per 100 g) and low energy (≈68 kcal per 100 g), while its sugar (6 g) and salt (0.16 g) levels are moderate and low respectively. Nevertheless, the product is classified in NOVA group 4, indicating it is ultra‑processed, and it is packaged in a single‑use plastic pot, which may raise sustainability concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this yogurt has lower sugar (6 g vs 7.46 g), lower fat (4 g vs 5.97 g), lower saturated fat (2.5 g vs 3.71 g), lower salt (0.16 g vs 1.03 g), and markedly higher protein (16 g vs 3.76 g), resulting in a lower energy content (≈68 kcal vs 113 kcal).
Ingredients
Lait écrémé, Crème, Protéine de lait, Culture bactérienne
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Frequently Asked Questions
Everything you need to know about Grec - Greek 2%.









