
Product Insights
Organic Salted Butter from Marks & Spencer is a spread made from 97-98 % butter and 1.5 % salt, classified in the Fat and sauces group. It delivers 81.7 g of fat (including 54 g saturated fat), 1.5 g of salt and only 0.1 g of sugars per 100 g, providing 738 kcal, and carries a Nutri-Score of E and a NOVA rating of 2, indicating minimal processing but a high saturated-fat load. The organic label and short ingredient list are positive attributes, while the very high saturated-fat and salt levels may be undesirable for heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average spread, this butter contains far less sugar (0.1 g vs 3.64 g) but considerably more fat (81.7 g vs 76.6 g), saturated fat (54 g vs 21.7 g) and salt (1.5 g vs 0.39 g).
Ingredients
Butter (Milk) Salt* (1.5%). *permitted non-organic ingredient.
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Frequently Asked Questions
Everything you need to know about Organic Salted Butter.











