
Product Insights
Organic Black Beans Made with Sea Salt are a certified USDA‑organic legume product that belongs to the legume family in the PNNS classification. With 0.4 g fat, 0.8 g sugars, 0.28 g salt and 4.8 g fiber per 100 g, the beans provide a low‑calorie, low‑fat source of protein (4.8 g) and dietary fiber, while keeping sodium and sugar well below typical canned‑bean averages. The product carries a Nutri‑Score of B and is placed in NOVA group 3, indicating it is moderately processed despite its simple ingredient list of black beans, water and sea salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages, this beans’ sugar (0.8 g vs 4.09 g), fat (0.4 g vs 15.16 g) and salt (0.28 g vs 2.32 g) are markedly lower, while its protein (4.8 g vs 13.77 g) and fiber (4.8 g vs 6.74 g) are modestly below average.
Ingredients
ORGANIC BLACK BEANS, WATER, SEA SALT.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Organic Black Beans.






