Starbucks
Caramel Macchiato Inspired Flavor Almondmilk & Oatmilk Creamer
Product Insights
Caramel Macchiato Inspired Flavor Almondmilk & Oatmilk Creamer is a plant‑based coffee creamer marketed by Starbucks, formulated with almond milk, oat milk, pea protein and coconut oil, and classified under the PNNS groups "Beverages" and "Plant‑based milk substitutes". It carries a Nutri‑Score of E and is placed in NOVA group 4, reflecting its ultra‑processed nature and a nutritional profile that includes high added sugars (5 g per serving, 33.3 g per 100 g) and elevated saturated fat (6.67 g per 100 g) while providing no protein. The formulation also contains several additives (gellan gum E418, guar gum E412, baking soda E500/E500ii) and a natural flavor whose vegan status is uncertain, which may be a concern for allergy‑sensitive or strict‑vegan consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based milk alternative (10.75 g sugar, 6.97 g fat, 3.39 g saturated fat, 0.37 g salt and 142 kcal per 100 g), this creamer contains roughly three times more sugar (33.3 g), a similar total fat amount but about double the saturated fat (6.67 g) while its salt is slightly lower and its energy exceeds the average at about 200 kcal.
Ingredients
Almond milk, oat milk, sugar, coconut oil, pea protein, natural flavor, potassium citrate, baking soda, gellan gum, guar gum
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Frequently Asked Questions
Everything you need to know about Caramel Macchiato Inspired Flavor Almondmilk & Oatmilk Creamer.
