
Product Insights
Barista Edition – Caramel Flavor is an oat‑based, plant‑based milk alternative marketed for coffee and barista use, belonging to the Plant‑based milk substitutes group. It carries a Nutri‑Score of E and is placed in NOVA group 4, reflecting its ultra‑processed nature, yet it is low in salt (0.1 g), saturated fat (0.3 g) and total fat (3.2 g) per 100 g, and provides modest fiber (0.8 g) and added vitamins D2, B12 and riboflavin. The formula contains gluten‑containing oats, soy as a minor ingredient, and the additive dipotassium phosphate (E340ii), which may be a concern for allergen‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average oat‑based drink, this Barista Edition contains about half the sugar (5.1 g vs 10.75 g), roughly a third of the fat (3.2 g vs 6.97 g) and a quarter of the salt (0.1 g vs 0.37 g) per 100 g.
Ingredients
Wasser, HAFER 10%, Rapsöl, Zucker 1,6%, Säureregulator (Dikaliumphosphat), Mineral (Calciumcarbonat), Aroma, natürliches Aroma, Salz, Vitamine (D2, Riboflavin, B12). Frei von Milch und Soja.
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Frequently Asked Questions
Everything you need to know about Barista Edition - Caramel Flavor.











