
Product Insights
Barista Edition Oat is a plant‑based milk substitute made from oats, rapeseed oil and fortified with vitamins and minerals, marketed as a creamy, frothing drink for coffee. It carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a moderately processed product with relatively low saturated fat and salt but modest protein and moderate sugar levels. The drink is vegan, contains gluten from oats and soy residues, and provides added calcium and vitamin B12, though its overall nutrient profile is less favorable than many whole‑food alternatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based beverage (averages per 100 g), this oat drink contains about one‑third the sugar (3.4 g vs 10.75 g), less than half the fat (3 g vs 6.97 g) and roughly a quarter of the salt (0.1 g vs 0.37 g), while its protein (1.1 g) is below the typical 1.76 g.
Ingredients
Aufschäumbarer Haferdrink mit zugesetzten Vitaminen und Mineralien. : Wasser, HAFER 16%, Rapsöl, Sãureregulator (Dikatiumphosphat), Mineralien (Calciumcarbonat, Kaliumiodid), Salz, Vitamine (92, Riboflavin, B12). Frei von Milch und Soja.
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Frequently Asked Questions
Everything you need to know about Barista Edition Hafer.











