Why is Caramel latte classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The drink is labelled NOVA 4 because it combines many industrially manufactured ingredients such as skimmed milk powder, glucose syrup, added sugars, natural flavourings and acidity regulators; the only listed additives are sodium bicarbonate (E500 ii) and citric acid (E330), both used to control pH.

How does the sugar content in Caramel latte affect a diabetic or hypertensive diet?

With 7.5 g of sugar per 100 g, the latte provides more than the typical coffee beverage and can raise blood glucose levels, requiring diabetics to count it as a carbohydrate source; the low salt (0.1 g) is less of a concern for hypertension, but the overall high sugar makes it unsuitable for strict low‑sugar diets.

Is the lactose from skimmed milk powder a concern for people with lactose intolerance?

Yes, the product contains lactose derived from the 39 % skimmed milk powder, and it is highlighted as an allergen; individuals with lactose intolerance should avoid this latte or choose a dairy‑free alternative.

Starbucks • 5X23g

Caramel latte

Beverages

Product Insights

Caramel latte is an instant coffee beverage from Starbucks that belongs to the Beverages and Teas & Herbal Teas & Coffees families. Per 100 g it provides 7.5 g of sugars, 0.5 g of fat and 1.8 g of protein, yielding 46 kcal, which is higher in sugar but lower in fat and salt than the average coffee‑type drink. It is classified as ultra‑processed (NOVA 4), contains added sugars, sodium bicarbonate and citric acid as additives, and lists milk‑derived lactose as an allergen, while lacking a Nutri‑Score rating.

Nutritional Values

Values per 100 g

Energy Kcal46 kcal

Fat0.5 g

Saturated Fat0.5 g

Carbohydrates8.5 g

Sugars7.5 g

Comparative Analysis

Compared with the average coffee‑type beverage, this Caramel latte contains more sugar (7.5 g vs 5.24 g per 100 g) but less fat (0.5 g vs 0.81 g) and lower salt (0.1 g vs 0.21 g).

Ingredients

Skimmed Milk Powder 39%, Sugar, Glucose Syrup, Coffee 5.8% (Instant Coffee 5.7%, Roast and Ground Coffee), Coconut Oil, Lactose (Milk), Natural Flavouring, Acidity Regulators (Sodium Bicarbonate, Citric Acid)

84%

35%

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Frequently Asked Questions

Everything you need to know about Caramel latte.

NESCAFÉ

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Starbucks • 5X23g

Caramel latte

Beverages

Product Insights

Nutritional Values

Values per 100 g

Energy Kcal46 kcal

Fat0.5 g

Saturated Fat0.5 g

Carbohydrates8.5 g

Sugars7.5 g

Comparative Analysis

Compared with the average coffee‑type beverage, this Caramel latte contains more sugar (7.5 g vs 5.24 g per 100 g) but less fat (0.5 g vs 0.81 g) and lower salt (0.1 g vs 0.21 g).

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.